These Maple Pecan Sweet Potatoes are to die for and a cinch to put together. Sweetened with maple syrup and topped with brown sugar and pecans.
Maple Pecan Sweet Potatoes for Thanksgiving
Thanksgiving is just about two weeks away, so these next couple weeks I wanted to make sure I shared some delicious side dish recipes that you can add to your menu. While sweet potatoes are a standard Thanksgiving menu item, we did not have them growing up. My dad does not like sweet potatoes, so we just opted for your standard mashed potatoes instead. I on the other hand love sweet potatoes, so we have started adding them to our family's Thanksgiving menu. This recipe is one of my favorite ways to serve sweet potatoes for Thanksgiving dinner. The sweet potatoes are mashed with maple syrup, seasoned with spices and then topped with a brown sugar pecan topping and lastly baked in the oven.
How to Steam Sweet Potatoes
For this recipe, I like to steam my sweet potatoes before I mash them. Not sure the best way to steam sweet potatoes? I have step-by-step instructions for two different methods spelled out in my post for my Sweet Potato Turkey Chili. Click that link to see how to steam sweet potatoes in either an instant pot or in a steamer basket. I prefer to do mine in an instant pot, so I can continue working on other things while they cook.
How to Make Maple Pecan Sweet Potatoes
Now that you know how to steam your sweet potatoes, here's how to put this delicious dish together.
- Peel, chop and steam your sweet potatoes.
- Mash steamed sweet potatoes with half and half and real maple syrup.
- Season with spices and salt and place in an oven-safe dish.
- Mix together brown sugar, pecans, and butter for your topping and crumble it over the sweet potatoes.
- Bake until sweet potatoes are warm and topping is crispy!
Did you make this recipe?
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I hope you enjoyed this recipe, keep an eye out for more Thanksgiving side dishes. Also, make sure you comment below and tell me if you are a sweet potato lover!