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    Home » Recipes » Side Dishes

    Easy Grilled Italian Zucchini

    Published: Sep 6, 2021 · Modified: Dec 30, 2021 by Amanda · This post may contain affiliate links · This blog generates income via ads

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    Jump to Recipe
    grilled italian zucchini halves on a white oval tray

    This easy grilled italian zucchini is a fresh and delicious vegetarian side dish. Seasoned with italian flavors and cooked perfectly on the grill, this dish takes just 20 minutes to complete!

    grilled seasoned zucchini halves on a white platter with a blue towel underneath it

    This post was originally published in September 2020 and has been updated for content.

    Every year we plant zucchini in our garden and every year we have a TON of it. This zucchini side dish recipe is simple, but allows the flavor of the zucchini to come through. It's both light and refreshing and goes well with grilled steaks or grilled pork chops and is a must have for Summer!

    Jump to:
    • 🥒 Ingredient notes
    • Substitutions and variations
    • 🔪 Step by step instructions
    • ⭐ Expert tips
    • 🥘 Alternative cooking methods
    • 🥡 Storage instructions
    • 🥗 More side dish recipes
    • 📖 Recipe
    • 💬 Comments

    🥒 Ingredient notes

    zucchini, salt, lemon pepper, oil, italian seasoning and lemon juice on a sheet pan
    • Zucchini - Zucchini comes from the squash family and is typically green in color. Its tender and has a mild flavor that lends itself well to grilling. Look for zucchinis that have a firm texture and are free from nicks and cuts.

    Substitutions and variations

    • Yellow Squash - This recipe can be used to season and grill yellow squash instead of the zucchini or can be used with a combination of both!
    • Spicy - Sprinkle ¼ teaspoon of crushed red pepper flakes onto the zucchini with the other seasoning for an extra zesty kick.
    • Cheese - Sprinkle freshly grated parmesan cheese over the grilled zucchini after the lemon juice.

    🔪 Step by step instructions

    First, slice the zucchini in half lengthwise and brush the halves with olive oil. Sprinkle the zucchini with the italian seasoning, lemon pepper and salt.

    brushing oil on zucchini halves and seasoned zucchini halves

    Grill the zucchini halves on a preheated grill with the cover closed for 6-8 minutes on each side until they are lightly browned and tender.

    zucchini halves cooking on the grill and with grill marks on them

    Squeeze freshly grilled zucchini with lemon juice and serve!

    hand squeezing lemon juice on grilled zucchini halves

    If you ever don't recognize a tool or skill that I mention, be sure to look it up in the Glossary of Cooking Terms and Definitions for more information.


    ⭐ Expert tips

    • Make sure to preheat your grill to ensure proper browning and grill marks on the zucchini without making it mushy.
    • Serve this italian zucchini right off the grill so it is fresh and not soggy.

    🥘 Alternative cooking methods

    Grill Pan - If the weather doesn't allow for grilling outside, this zucchini can be made inside on a grill pan on the stovetop. Cooking times will be similar to using an outdoor grill. Look for each side to be lightly browned and tender.

    Roasted - These seasoned zucchini halves can also be roasted in the oven at 375˚ for approximately 15-20 minutes. Zucchini should be tender and lightly browned on top.

    🥡 Storage instructions

    Grilled zucchini will keep in the refrigerator for 2-3 days when stored in an airtight container. It can be reheated in the oven or in the microwave.

    🥗 More side dish recipes

    If you loved this recipe for grilled italian zucchini, check out these other side dish recipes that I know you will love too!

    • Polenta Cakes
    • Spinach Salad with Pear & Pomegranate
    • Cheesy Au Gratin Potatoes

    Don't Forget! If you make this recipe, be sure to leave a comment and give it a rating. I love to hear from each and every one of you! Tag me on Facebook and Instagram as well! It makes my day to see all of your photos of the food you have made.


    📖 Recipe

    grilled zucchini halves on a white tray

    Easy Grilled Italian Zucchini

    Amanda
    This easy grilled italian zucchini is a fresh and delicious vegetarian side dish. Seasoned with italian flavors and cooked perfectly on the grill, this dish takes just 20 minutes to complete. 
    5 from 10 votes
    Print Recipe Pin Recipe
    Prep Time 4 mins
    Cook Time 16 mins
    Total Time 20 mins
    Course Appetizer, Side Dish
    Cuisine Italian
    Servings 6 servings
    Calories 41 kcal

    Ingredients
      

    • 3 medium zucchini
    • 1-2 Tablespoons olive oil
    • ½ teaspoon Italian seasoning
    • ½ teaspoon lemon pepper
    • ½ teaspoon kosher salt
    • ½ medium lemon juice only

    Instructions
     

    • Preheat the grill to medium high heat.
    • Cut zucchini in half lengthwise and brush each half with olive oil. Sprinkle halves with italian seasoning, lemon pepper and salt.
    • Place zucchini halves on the preheated grill, flesh side down and close the cover. Cook for 6-8 minutes or until lightly browned. 
    • Flip the zucchini, close cover and continue to cook for an additional 6-8 minutes until lightly browned on the other side. Zucchini should be softened, but still slightly firm.
    • Remove zucchini from the grill and place on a serving platter. Squeeze with fresh lemon juice and serve.

    Notes

    • Look for zucchinis that have a firm texture and are free from nicks and cuts. 
    • Make sure to preheat your grill to ensure proper browning and grill marks on the zucchini without making it mushy.
    • Serve this italian zucchini right off the grill so it is fresh and not soggy.
     

    Substitutions and Variations

    • Yellow Squash - This recipe can be used to season and grill yellow squash instead of the zucchini or can be used with a combination of both!
    • Spicy - Sprinkle ¼ teaspoon of crushed red pepper flakes onto the zucchini with the other seasoning for an extra zesty kick.
    • Cheese - Sprinkle freshly grated parmesan cheese over the grilled zucchini after the lemon juice. 

     

    Alternative Cooking Methods

    • Grill Pan - If the weather doesn't allow for grilling outside, this zucchini can be made inside on a grill pan on the stovetop. Cooking times will be similar to using an outdoor grill. Look for each side to be lightly browned and tender.
    • Roasted - These seasoned zucchini halves can also be roasted in the oven at 375˚ for approximately 15-20 minutes. Zucchini should be tender and lightly browned on top.

     

    Storage Instructions

    Grilled zucchini will keep in the refrigerator for 2-3 days when stored in an airtight container. It can be reheated in the oven or in the microwave.
     

    Nutrition

    Serving: 1zucchini halfCalories: 41kcalCarbohydrates: 4gProtein: 1gFat: 3gSaturated Fat: 1gPolyunsaturated Fat: 1gMonounsaturated Fat: 2gSodium: 202mgPotassium: 273mgFiber: 1gSugar: 3gVitamin A: 202IUVitamin C: 22mgCalcium: 22mgIron: 1mg
    Did You Make This Recipe?Mention @SaporitoKitchen or tag #SaporitoKitchen!

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    Reader Interactions

    Comments

    1. Adriana

      September 06, 2021 at 10:41 pm

      5 stars
      Perfect recipe for the fall gotta love zucchini ❤️

      Reply
      • Amanda

        September 07, 2021 at 9:29 am

        Yes, such a good vegetable side dish!

        Reply
    2. Brianna

      September 06, 2021 at 7:21 pm

      5 stars
      Such an easy and tasty veggie dish!

      Reply
      • Amanda

        September 07, 2021 at 9:29 am

        Thank you!

        Reply
    3. Jamie

      September 06, 2021 at 6:53 pm

      5 stars
      Love all the flavors here!

      Reply
      • Amanda

        September 07, 2021 at 9:29 am

        Thank you, I'm so glad you enjoyed it!

        Reply
    4. Megan Ellam

      September 06, 2021 at 6:50 pm

      5 stars
      Love this flavour combo! Delicious dish!

      Reply
      • Amanda

        September 07, 2021 at 9:30 am

        Thank you!

        Reply
    5. Ramona

      September 06, 2021 at 5:37 pm

      5 stars
      Nice, easy and healthy recipe. It does tick all the boxes for me. Thanks for sharing!

      Reply
      • Amanda

        September 07, 2021 at 9:30 am

        Of course, i'm glad you enjoyed it!

        Reply
    6. Julia

      September 06, 2021 at 5:30 pm

      5 stars
      These were so easy and delicious!

      Reply
      • Amanda

        September 07, 2021 at 9:30 am

        Thank you Julia, I'm so glad you enjoyed them!

        Reply
    7. Amy

      September 06, 2021 at 5:10 pm

      5 stars
      Nice and easy and so healthy too! Was a good side dish to have for dinner.

      Reply
      • Amanda

        September 06, 2021 at 5:17 pm

        I'm so glad you enjoyed it!

        Reply
    8. Swathi

      September 06, 2021 at 1:08 pm

      5 stars
      Grilled italian zucchini looks delicious love the additon of lemon.

      Reply
      • Amanda

        September 06, 2021 at 5:17 pm

        Thank you so much!

        Reply
    9. Elizabeth

      September 06, 2021 at 11:17 am

      5 stars
      So delicious! Thanks for sharing!

      Reply
      • Amanda

        September 06, 2021 at 11:22 am

        Thank you!

        Reply

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