By SAPORITO KITCHEN

MELON & PROSCIUTTO CAPRESE

RECIPE Info

Ingredients

9

MINUTES

10

servings

10

prosciutto

cantaloupe

mozzarella 

honeydew

Ingredients

1/2

1/2

1 lb

1/4 lb

fresh basil leaves

1 T

3 T

1/4 t

1/8 t

lemon juice

olive oil

salt

pepper

Peel, seed & slice melons

Pre-Preparation

Slice mozzarella cheese

Arrow
Arrow
Curved Dotted Line
Curved Dotted Line

Step 1

Layer honeydew, mozzarella and cantaloupe on a platter

Step 2

Add prosciutto and fresh basil leaves 

Step 3

Mix lemon juice, oil, salt & pepper and drizzle over salad